XhoI

Additional information

Brand

XhoI restriction site:

C | TCGA G
G AGCT | C

Supplied buffer: H

Effect of DNA methylation: enzyme activity is affected by CG methylase (It cleaves CT5m CGAG very slowly)

Reaction temperature: 37°C

  • Source: Xanthomonas holcicola
  • Concentration: 4–12 units/µl [High concentration: 30–60 units/µl]
  • Substrate for unit definition: lambda DNA
  • Genomic DNA analysis: Escherichia coli genomic DNA
  • Ligation-recutting test: The ligation efficiency of cohesive end DNA fragments generated by this enzyme will be low. More efficient ligation can be achieved using reaction conditions for blunt end ligation
  • Each lot undergoes stringent quality testing including: overdigestion, genomic DNA analysis, ligation-recutting, and pKF3 cloning